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Collection's Items (Sorted by Submit Date in Descending order): 441 to 460 of 859
Issue DateTitleAuthor(s)
2012-03Characterization of anthocyanins in Kenyan teas: Extraction and identificationWachira, Francis N.; Kerio, L. C.; Wanyoko, J. K.; Rotich, M. K.
2014Polyphenolic composition and antioxidant activity of Kenyan Tea cultivarWachira, Francis N.; Karori, S. M.; Ngure, R. M.; Mireji, P. O.
2014-02The fortification of tea with sweeteners and milk and its effect on in vitro antioxidant potential of tea product and glutathione levels in an animal modelWachira, Francis N.; Korir, M. W.; Wanyoko, J. K.; Ngure, R. M.; Khalid, R.
2013-11Green tea from purple leaf coloured tea clones in Kenya- their quality characteristicsWachira, Francis N.; Kilela, E. C.; Faraja, A. K.; Wanyoko, J. K.; Mwingirwa, V.
2013-02Total polyphenols, catechin profiles and antioxidant activity of tea products from purple leaf coloured tea cultivarsWachira, Francis N.; Kerio, L. C.; Wanyoko, J. K.; Rotich, M. K.
2009The tea research foundation of Kenya pre-releases purple tea variety for processing health tea product.Wachira, Francis N.; Kamunya, S. M.; Nyabundi, K. W.; Kerio, L.; Chalo, R. M.
2016-11Socioeconomic impacts of leishmaniases on households of Marigat Sub county, Baringo County of KenyaKasili, Sichangi; Okindo, Eric G.; Kutima, Helen L.; Mutai, Joseph M.
2016-12Factors determining media-based partner/spouse seeking in the era of HIV and AIDS pandemicMiriti, Naomi K.; Kasili, Sichangi; Wanzala, Wycliffe
2017Acute and sub-chronic oral toxicity study of methanolic extract of Caesalpinia volkensii (harms)Mbiri, Jane W.; Musila, Michael N.; Ngai, David N.; Njagi, Shardrack M.; Mbinda, Wilton M.; Ngugi, Mathew P.
2017Antibacterial potency and differential synergistic effects of Zingiber officinale and Capsicum annum extracts against E. coli, Staphylococcus aureus and Pseudomonas aeruginosaMasila, Ednah M.; Kimatu, Josphert N.
2000-04The use of catechins as biochemical markers in diversity studies of tea (Camellia sinensis)Wachira, Francis N.; Magoma, G. N.; Obanda, M.; Imbuga, M.; Agong, S. G.
1999Dry-matter production and partition in diploid, triploid and tetraploid teaWachira, Francis N.; Ng’etich, W. K.
1997In vitro shoot multiplication of Eucalyptus grandisWachira, Francis N.
1997-02Diversity and genetic differentiation among populations of Indian and Kenyan tea (Camellia sinensis (L.) O. Kuntze) revealed by AFLP markersWachira, Francis N.; Paul, S.; Powell, W.; Waugh, R.
1994-01Triploidy in tea (Camellia sinensis): Effect on yield and yield attributesWachira, Francis N.
2007-10-04Antioxidant capacity of different types of tea productsWachira, Francis N.; Karori, S. M.; Wanyoko, J. K.; Ngure, R. M.
2010-11-29Identification of molecular markers linked to drought tolerance using bulked segregant analysis in Kenyan maize ( Zea mays L.) landracesWachira, Francis N.; Gemenet, D. C.; Pathak, R. S.; Munyiri, S. W.
2009-03Genetic polymorphism in exotic safflower ( Carthamus tinctorious L.) using RAPD markersWachira, Francis N.; Mahasi, M. J.; Pathak, R. S.; Riungu, T. C.
2014kenyan purple tea anthocyanins ability to cross the blood brain barrier reinforcing brain antioxidant capacity in miceWachira, Francis N.; Rashid, K.; Ngure, R. M.; Nyabuga, J. N.; Wanyonyi, B.; Murilla, G.; Isaac, A. O.
2011-12-31Attenuation of t-Butylhydroperoxide induced oxidative stress in HEK 293 WT cells by tea catechins and anthocyaninsWachira, Francis N.; Kerio, L. C.; Bend, J. R.; Wanyoko, J. K.; Rotich, M. K.
Collection's Items (Sorted by Submit Date in Descending order): 441 to 460 of 859