Collection's Items (Sorted by Submit Date in Descending order): 481 to 500 of 891
| Issue Date | Title | Author(s) |
| 2017 | Acute and sub-chronic oral toxicity study of methanolic extract of Caesalpinia volkensii (harms) | Mbiri, Jane W.; Musila, Michael N.; Ngai, David N.; Njagi, Shardrack M.; Mbinda, Wilton M.; Ngugi, Mathew P. |
| 2017 | Antibacterial potency and differential synergistic effects of Zingiber officinale and Capsicum annum extracts against E. coli, Staphylococcus aureus and Pseudomonas aeruginosa | Masila, Ednah M.; Kimatu, Josphert N. |
| 2000-04 | The use of catechins as biochemical markers in diversity studies of tea (Camellia sinensis) | Wachira, Francis N.; Magoma, G. N.; Obanda, M.; Imbuga, M.; Agong, S. G. |
| 1999 | Dry-matter production and partition in diploid, triploid and tetraploid tea | Wachira, Francis N.; Ng’etich, W. K. |
| 1997 | In vitro shoot multiplication of Eucalyptus grandis | Wachira, Francis N. |
| 1997-02 | Diversity and genetic differentiation among populations of Indian and Kenyan tea (Camellia sinensis (L.) O. Kuntze) revealed by AFLP markers | Wachira, Francis N.; Paul, S.; Powell, W.; Waugh, R. |
| 1994-01 | Triploidy in tea (Camellia sinensis): Effect on yield and yield attributes | Wachira, Francis N. |
| 2007-10-04 | Antioxidant capacity of different types of tea products | Wachira, Francis N.; Karori, S. M.; Wanyoko, J. K.; Ngure, R. M. |
| 2010-11-29 | Identification of molecular markers linked to drought tolerance using bulked segregant analysis in Kenyan maize ( Zea mays L.) landraces | Wachira, Francis N.; Gemenet, D. C.; Pathak, R. S.; Munyiri, S. W. |
| 2009-03 | Genetic polymorphism in exotic safflower ( Carthamus tinctorious L.) using RAPD markers | Wachira, Francis N.; Mahasi, M. J.; Pathak, R. S.; Riungu, T. C. |
| 2014 | kenyan purple tea anthocyanins ability to cross the blood brain barrier reinforcing brain antioxidant capacity in mice | Wachira, Francis N.; Rashid, K.; Ngure, R. M.; Nyabuga, J. N.; Wanyonyi, B.; Murilla, G.; Isaac, A. O. |
| 2011-12-31 | Attenuation of t-Butylhydroperoxide induced oxidative stress in HEK 293 WT cells by tea catechins and anthocyanins | Wachira, Francis N.; Kerio, L. C.; Bend, J. R.; Wanyoko, J. K.; Rotich, M. K. |
| 2005 | Kenyan teas are rich in antioxidants | Wachira, Francis N.; Kamunya, S. M. |
| 2012-03 | Molecular Diversity of Kenyan Lablab Bean (Lablab purpureus (L.) Sweet) Accessions Using Amplified Fragment Length Polymorphism Markers | Wachira, Francis N.; Kimani, Esther N.; Kinyua, Miriam G. |
| 2016-01 | Quantitative Estimation of γ-Glutamylethylamide in Commercially Available Made Teas [Camellia sinensis (L.) O. Kuntze, Theaceae] in Kenya | Wachira, Francis N.; Too, Janet; Wanyoko, John; Kinyanjui, Thomas; Moseti, Kelvin |
| 2015-11 | Effect of Seasons on Theanine Levels in Different Kenyan Commercially Released Tea Cultivars and Its Variation in Different Parts of the Tea Shoot | Wachira, Francis N.; Janet, Too C.; John, Wanyoko K.; Thomas, Kinyanjui; Kelvin, Moseti O. |
| 2015-12 | Optimization of Aeration Time in the Development Theaflavin-3,3’-Digallate Rich Black Teas | Wachira, Francis N.; Wanyoko, John K.; Kinyanjui, Thomas; Karori, Stephen; Muthiani, Augustine |
| 2016-01 | Comparative Assessment of the Fatty Acid Profiles of Crude Oils Extracted from Seeds of Selected Tea ( Camellia sinensis L.) Cultivars | Wachira, Francis N.; George, Kelvin O.; Wanyoko, John K.; Kinyanjui, Thomas; Moseti, Kelvin O. |
| 2016-03 | Determination of Residual Catechins, Polyphenolic Contents and Antioxidant Activities of Developed Theaflavin-3,3’-Digallate Rich Black Teas | Wachira, Francis N.; Kimutai, Samuel; Wanyoko, John; Kinyanjui, Thomas; Karori, Stephen; Muthiani, Augustine |
| 2016 | Influence of Geographical Regions on Catechin and Caffeine Levels in Tea (Camellia sinensis) | Wachira, Francis N.; Mutuku, Augustine; Wanyoko, John; Kamunya, Samson; Chalo, Richard; Kimutai, Samuel; Moseti, Kelvin; Karori, Stephen |
Collection's Items (Sorted by Submit Date in Descending order): 481 to 500 of 891