Feed intake and liveweight gain of goats fed urochloa grass

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dc.contributor.author Ngila, Peggy M.
dc.contributor.author Njarui, Donald M.
dc.contributor.author Njunie, Michael N.
dc.date.accessioned 2021-10-21T12:33:25Z
dc.date.available 2021-10-21T12:33:25Z
dc.date.issued 2021
dc.identifier.citation The XXIV International Grassland Congress / XI International Rangeland Congress en_US
dc.identifier.uri https://uknowledge.uky.edu/cgi/viewcontent.cgi?article=4211&context=igc
dc.identifier.uri http://repository.seku.ac.ke/handle/123456789/6357
dc.description.abstract Crude protein and digestible dry matter are the most important components of a feed and determine animal performance. The natural pastures in Kenya are prone to great seasonal and spatial fluctuation in both quality and quantity. Consequently, there was need to explore other nutritious alternative feeds. Sixteen growing male Galla goats weighing 10 - 24 kg were used in a twelve weeks feeding trial in the coastal lowlands of Kenya. They were randomly allocated four grass diets consisting of Urochloa brizantha cvs. Piata and MG4, U. hybrid cv. Mulato II and Chloris gayana (Rhodes grass), which was used as the control. Regression analysis was conducted using daily weight gains as dependent variable against nutrient intake (dry matter, crude protein, acid detergent fiber, acid detergent lignin, neutral detergent fiber and ash). Crude protein intake gave a better prediction of daily gain (R2 = 0.89, P < 0.001). Grass diet with high CP and digestibility values are most suitable for high ADG of Galla goats. en_US
dc.language.iso en en_US
dc.subject Coastal lowlands en_US
dc.subject crude protein en_US
dc.subject feed intake en_US
dc.subject Regression analysis en_US
dc.subject galla goats en_US
dc.title Feed intake and liveweight gain of goats fed urochloa grass en_US
dc.type Article en_US


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