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Please use this identifier to cite or link to this item: https://repository.seku.ac.ke/handle/123456789/3176
Title: Breeding and clonal selection in relation to black tea quality: a review
Authors: Wachira, Francis N.
Keywords: food composition
Issue Date: 1994
Publisher: Tea Research Foundation, Kericho Kenya
Abstract: Reviews the rate of the genetic input (i.e breeding and selection) in quality realization in black tea. Discusses introduction/source of tea planting materials, hybridization, clonal selection and development of synthetic varieties by use of non-conventional breeding methods
URI: http://agris.fao.org/agris-search/search.do?recordID=KE9542494
http://repository.seku.ac.ke/handle/123456789/3176
Appears in Collections:School of Science and Computing (JA)

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