Browsing School of Science and Computing (JA) by Author "Agong, S. G."

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Biochemical differentiation in Camellia sinensis and its wild relatives as revealed by isozyme and catechin patterns

Wachira, Francis N.; Magoma, G. N.; Imbuga, M. O.; Agong, S. G. (Elsevier, 2003-09)

The variation in three NADP-linked dehydrogenase enzymes; glucose-6-phosphate dehydrogenase, 6-phosphogluconate dehydrogenase and shikimate dehydrogenase as well as alpha and beta esterases was determined in 24 cultivars ...
The use of catechins as biochemical markers in diversity studies of tea (Camellia sinensis)

Wachira, Francis N.; Magoma, G. N.; Obanda, M.; Imbuga, M.; Agong, S. G. (Springer Verlag, 2000-04)

The concentrations of catechins in a Kenyan tea germplasm collection of 102 accessions were determined by HPLC. Total green leaf catechin concentrations and the ratio of dihydroxylated to trihydroxylated catechins were ...

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