Browsing by Author "Habimana, Valens"

Browsing by Author "Habimana, Valens"

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  • Owino, Joseph H.; Mukashyaka, Phelomene; Ndayisaba, Helene; Habimana, Valens; Ongol, Martin P.; Dil, Thavarajah; Pushparajah, Thavarajah (Scientific Research Publishing, 2014)
    Legumes are high-protein, medium-energy and micronutrient-rich food consumed in many parts of the world including Africa. This study evaluated the levels of specific phenolic compounds in three legumes. Two varieties of ...

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