Sorghum (Sorghum bicolor (L.) Moench) is an under-utilized crop and one of the most important cereal crops in semi-arid tropics. In Kenya, sorghum is grown in the often drought-prone marginal agricultural areas of Eastern, ...

Sorghum yield in semi-arid regions is constrained by soil fertility and moisture stress which are worsened by climate variability. Water and nitrogen present a strong interplay in sorghum growth and yield in dry lands. In ...

Sorghum (Sorghum bicolor L.) is an important cereal crop in Kenya. Despite the crops importance, the yields attained by farmers in Eastern, Coastal and Nyanza regions of Kenya remain low. Access to good quality seeds of ...

Weather conditions affect the seed quality of major crops including common bean. This study aimed to evaluate whether seed quality is affected through weather effects on the quality achievable at the end of seed filling ...

Maize (Zea mays L.) is the most important staple crop in Kenya with the small holder farming systems accounting for about 75-80% of the total production. Most of the small-scale farmers plant locally adapted landraces and ...

Sorghum Sorghum bicolar L. is an important cereal crop grown in the semi-arid areas. It is rank as the fifth key cereal crop worldwide. The ability of sorghum to adapt to drought, salinity, infertile soils, and high ...