Climate change and deforestation are increasingly depleting the little “blue water” available in streams and groundwater in most tropical lands by increasing evapotranspiration and depleting plant water (“green water”). ...

Global climatic, demographic and economic changes affect “blue water” accessible in streams, lakes and groundwater under the effects of deforestation. Yet, two thirds of water resources referred to as “green water” are ...

Farmers living in most Arid and Semi-Arid Tropics (ASATs) of Kenya face the great challenge of fetching water from alternative sources to curb the effect of drought on rainfed agriculture and forestry. They recourse to ...

Water depletion, sheets, rills, inter-rills and big gullies have an impact on water and land productivity in a catchment area, endangering thus substantial wealth creation in agriculture. An assessment of 66 farms selected ...

In the year 2002, USAID’s FEWSNET programme started warning about a looming food crisis in Bugesera region of the Eastern Province of Rwanda, which would be exacerbated by water scarcity. This study attempted to map potential ...

The study sought to analyze why there is a disconnect between the implementation of performance contracting as a management tool in Public Universities. Empirical evidence was collected from three public universities, with ...