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Please use this identifier to cite or link to this item: https://repository.seku.ac.ke/handle/123456789/687
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dc.contributor.authorKanui, Titus I.-
dc.contributor.authorLokken, P.-
dc.date.accessioned2015-01-22T06:02:16Z-
dc.date.available2015-01-22T06:02:16Z-
dc.date.issued1987-
dc.identifier.citationPain; 1987 - Volume 30en_US
dc.identifier.urihttp://journals.lww.com/pain/Citation/1987/00001/Thermal_alleviation_of_capsaicin_chemogenic_pain.95.aspx-
dc.identifier.urihttp://hdl.handle.net/123456789/687-
dc.descriptiondoi: 10.1016/0304-3959(87)91179-1en_US
dc.language.isoenen_US
dc.titleThermal alleviation of capsaicin chemogenic pain in ratsen_US
dc.typeArticleen_US
Appears in Collections:School of Agriculture, Environment, Water and Natural Resources Management (JA)

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