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Please use this identifier to cite or link to this item: https://repository.seku.ac.ke/handle/123456789/2093
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dc.contributor.authorOmare, Musa N.-
dc.contributor.authorWoomer, Paul L.-
dc.contributor.authorMukhwana, Eusebius J.-
dc.date.accessioned2016-05-04T09:24:56Z-
dc.date.available2016-05-04T09:24:56Z-
dc.date.issued2003-
dc.identifier.citationOrganic Resource Management in Kenya: Perspectives and Guidelines. The Forum for Organic Resource Management and Agricultural Technologies, Nairobi 2003. Chapter 19en_US
dc.identifier.urihttps://www.researchgate.net/profile/Maryam_Imbumi/publication/276281034_Traditional_Green_Vegetables_in_Kenya/links/5555d6e008ae6943a8720465.pdf#page=135-
dc.identifier.urihttp://repository.seku.ac.ke/handle/123456789/2093-
dc.descriptionOrganic Resource Management in Kenya: Perspectives and Guidelines. The Forum for Organic Resource Management and Agricultural Technologies, Nairobi 2003.en_US
dc.language.isoenen_US
dc.publisherFORMATen_US
dc.titleThe Operations of Rural Self-Help Groupsen_US
dc.typeArticleen_US
Appears in Collections:School of Business and Economics (CS)

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