Please use this identifier to cite or link to this item: https://repository.seku.ac.ke/handle/123456789/1961
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dc.contributor.authorWambua, Stephen-
dc.contributor.authorBörner, Jan-
dc.contributor.authorMburu, John-
dc.contributor.authorGuthiga, Paul-
dc.date.accessioned2016-03-03T08:25:47Z-
dc.date.available2016-03-03T08:25:47Z-
dc.date.issued2009-
dc.identifier.citationForest Policy and Economics Volume 11, Issue 7, November 2009, Pages 459–467en_US
dc.identifier.urihttp://www.sciencedirect.com/science/article/pii/S1389934109000562-
dc.identifier.urihttp://repository.seku.ac.ke/handle/123456789/1961-
dc.descriptiondoi:10.1016/j.forpol.2009.05.004en_US
dc.description.abstractThe Kakamega Forest is the only remaining tropical rainforest fragment in Western Kenya and hosts large numbers of endemic animal and plant species. Protected areas were established decades ago in order to preserve the forest's unique biodiversity from being converted into agricultural land by the regions large number of small-scale farmers. Nonetheless, recent research shows that degradation continues at alarming rates. In this paper we address an important challenge faced by protected area management, namely, the design of a cost-effective incentive scheme that balances local demand for subsistence non-timber forest products against conservation interests. Using primary data collected from 369 randomly selected farm-households we combine a farm-household classification with mathematical programming in order to estimate the opportunity costs of conserving the Kakamega Forest and restricting access to non-timber forest product resources. We validate our model and analyze the impact of changes in major economic frame conditions on our results before we derive recommendations for an improved protected area management in the study region. Our findings suggest that a more flexible approach to determining the price of recently established forest product extraction permits would greatly enhance management efficiency without significantly compromising local wellbeing.en_US
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectBiodiversity conservationen_US
dc.subjectSmallholdersen_US
dc.subjectPermit schemesen_US
dc.subjectProtected areaen_US
dc.titleAssessing opportunity costs of conservation: Ingredients for protected area management in the Kakamega Forest, Western Kenyaen_US
dc.typeArticleen_US
Appears in Collections:School of Agriculture, Environment, Water and Natural Resources Management (JA)

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