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Please use this identifier to cite or link to this item: https://repository.seku.ac.ke/handle/123456789/1098
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dc.contributor.authorNdathi, Aphaxard J. N.-
dc.contributor.authorKirwa, E. C.-
dc.contributor.authorMuthiani, E. N.-
dc.contributor.authorEgo, W.-
dc.date.accessioned2015-03-24T07:25:32Z-
dc.date.available2015-03-24T07:25:32Z-
dc.date.issued2008-
dc.identifier.citationBook of Abstracts for the 10th World Conference on Animal Production, p. 95en_US
dc.identifier.isbn9086861008-
dc.identifier.isbn9789086861002-
dc.identifier.urihttps://books.google.co.ke/books?id=Kp9YyDktjF0C&pg=PA95&lpg=PA95&dq=community+evaluation+on+the+importance+of+different+plants+used+as+food,+medicine+cosmetic+and+ther+population+trend&source=bl&ots=TN4qGs5c6k&sig=J7P4HP1AsKI0H2cAPyj_8Oi3oNk&hl=en&sa=X&ei=Jg8RVZSYOYHTaI-RgcAM&redir_esc=y#v=onepage&q=community%20evaluation%20on%20the%20importance%20of%20different%20plants%20used%20as%20food%2C%20medicine%20cosmetic%20and%20ther%20population%20trend&f=false-
dc.identifier.urihttp://repository.seku.ac.ke/handle/123456789/1098-
dc.language.isoenen_US
dc.publisherWageningen Academic Puben_US
dc.titlecommunity evaluation on the importance of different plants used as food, medicine and cosmetic and ther population trendsen_US
dc.typePresentationen_US
Appears in Collections:School of Agriculture, Environment, Water and Natural Resources Management (JA)

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